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Chancellor

Easy

5 mins

CHANCELLOR

Short & Strong

The Chancellor cocktail is a twist on the classic Rob Roy drink. On top of the classic trio of Scotch, vermouth and Angostura bitters, this whisky cocktail adds port to the mix for a more intense adaptation. The richness of this sophisticated whisky cocktail recipe is elevated even further by using Chivas Extra Sherry Cask, which selectively finished in Oloroso sherry casks for an intense, full-bodied finish.

Chancellor Whisky Cocktail 2

MAKE IT   YOURSELF

ingredients

method

CHANCELLOR

Champagne Flute

50 ml
Chivas Extra Sherry Cask
12.5 ml
Sweet Vermouth
25 ml
Port
2 dashes
Angostura Bitters

CHANCELLOR

Champagne Flute

50 ml
Chivas Extra Sherry Cask
12.5 ml
Sweet Vermouth
25 ml
Port
2 dashes
Angostura Bitters

PRO TIP

If there’s not enough room for a glass in your fridge or freezer, simply put some ice cubes into a glass and let them sit for a while to cool the glass

1

/2

ASSEMBLE

Add all ingredients into a glass with ice and stir together

2

/2

POUR & SERVE

Strain into chilled martini glass and serve

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FANCY SOME FLAVOUR?

The intense flavours in this whisky cocktail recipe are due to using three different types of aged spirits.

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COCKTAIL
STORIES

Making Chivas Whisky
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HOW TO MAKE WHISKY – THE JOURNEY AT STRATHISLA
Ageing Whisky in Cask
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THE AGEING OF WHISKY: IT’S ALL ABOUT THE CASKS
Art of Blending Whisky
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THE ART OF BLENDING WHISKY
Citrus Old Fashioned Guide
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BEGINNER’S GUIDE TO MAKING COCKTAILS
Celebration with Discoball Cocktail
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THE HISTORY OF THE COCKTAIL
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